BRUNCH
We customize every menu per request.
The following is a SAMPLE menu only.
TO START
HOMESMOKED SALMON PLATTER
shaved cucumber + organic radish + lemon creme fraiche + lavoush crackers
AT THE BUFFET
FIELD GREENS
mixed lettuces + dried cherries + goat cheese + sugared pecans + poppy vinaigrette
QUICHE
spinach / tomato basil mozzarella / four cheese / lorraine
POTATO GRATIN
leek + gruyere
MAPLE BREAKFAST SAUSAGES
FRESH FRUIT + BERRY SALAD
MORNING PASTRY TRAY
scones + biscotti + tea bread