thursday september 20, 2018-

Website updated by 11:30 AM Daily

Case opens at 10:45 | All entrees out by 11:15 | First come First Serve BASIS

salads and sides

roasted cauliflower & snap pea. dates. quinoa. arugula. celery. mint (gf/df/vegan)

butternut squash. red onion. pinenuts. tahini. (gf/df/vegan)

shredded raw brussel sprouts. grapefruit. white cheddar. hazelnuts. dates. (gf/v)

roasted beets. citrus. fennel. mint. orange tarragon. vinaigrette. (gf/df/vegan)

kale market. wheat berries. carrots. avocado. fennel. avocado dressing. (gf/df/vegan)

honey kale. fennel. dates. white cheddar. apples. pears. hazelnuts. honey dressing. (gf/v)

maple kale. rosemary spiced nuts. gorgonzola. apples. pears. maple vinaigrette. (gf/v)

pad thai quinoa.

sweet potato poblano.

orzo. vegetables. basil. feta. (v)

broccoli slaw. toasted almonds. red onion. (gf/v)

lemon roasted vegetables. (gf/df/vegan) 

vegan chickpea. celery. golden raisins (gf/df/v/vegan)

kale caesar. heirloom tomato . cucumber . parmesan (gf/v)

power tuna salad . sunflower seeds . apples . grained mustard (gf/df)

chicken salad .  grapes . celery (gf)


tomato and balsamic fennel (gf/df/vegan)

parker-house rolls. 


baguette sandwich of the day.

bistro sandwich of the day.


turkey sweet potato meatballs. (df)

sweet potato cakes. 

tostada of the day.

quinoa cakes (v)

quesadilla of the day.

grilled beef tenderloin. 

panko chicken

Freezer Case


turkey chili. (gf/df)

toastes almond & black bean (gf/df/vegan)

roasted potato bisque

meals to go

chicken tetrazzini

mac and cheese

spicy sausage gravy served over spaghetti topped with fresh mozzarella



four cheese.

tomato basil mozzarella. 



gf/vegan pumpkin snickerdoodle

caramel apple pie bar

butterscotch oatmeal

pumpkin rocks

dark chocolate salty oat

gf fairy tales

krispy swirl.

brownies. (reg/gf)

classic (almond) fairytales. (reg/gf)

assorted raw treats

Moveable feast is a neighborhood cafe + catering company that brings artisanal cooking from our kitchen to your table. We responsibly source our ingredients from local growers to create seasonal salads, sandwiches, meals to-go + fresh baked pastries. Every dish we prepare is made from scratch daily, using food that nourishes + supports our community.