tuesday, november 12, 2019

Website updated by 10:45 AM Daily

everything made fresh daily!

ALL SALADS OUT BY 11:00 | All entrees out by 11:30 | First come First Serve BASIS

salads and sides

roasted butternut squash. hazelnuts. arugula. maple vinaigrette (gf/df/vegan)

roasted asparagus. harissa. tomato. red onion. pistachios. goat cheese. (gf/v)

broccoli slaw. toasted almonds. red onion. cranberries. (gf/v)

lemon herb spaghetti. parmesan. arugula. pinenuts. (v)

pear gorgonzola. apples. pears. walnuts. gorgonzola. (gf/v)

roasted beets. goat cheese. arugula. red wine vinaigrette (v)

tahini kale. apples. sweet potato. tumeric. pumpkin seeds. (gf/df/vegan)

kale caesar. watermelon radish. cucumber. heirloom tomato. parmesan. caesar dressing. (gf/v)

vegan chickpea. celery. red onion. golden raisins. (gf/vegan)

seasonal lemon roasted vegetables. (gf/df/vegan)

power tuna salad. sunflower seeds. apples. bumpy mustard. (gf/df)

chicken salad. arugula. pinenuts. celery. parmesan. (gf)

seasonal fruit salad. (gf/df/vegan)

soups

roasted vegetable & wild rice (gf/df/vegan)

turkey chili (gf/df)

sandwiches 

sandwich of the day

entrees

lemon grilled chicken with steamed vegetables

quinoa turkey stuffed peppers

turkey sweet potato meatballs

panko fried chicken

sweet potato cakes with kale and poblano slaw (v)

quinoa & cauliflower cakes with artichoke aioli (v)

grilled beef tenderloin

quesadilla of the day

FREEZER CASE

soups

chicken wild rice soup(gf)

turkey potato & kale (gf)

meals to go

chicken tetrazzini

Mac and cheese

squash lasagna

quiche

florentine.

lorraine.

tomato basil mozzarella.

four cheese.

SWEETS 

gf chocolate chip

banana oatie

pumpkin chocolate chunk

chocolate chip

dark chocolate salty oat

brownies (reg/gf)

rice krispy swirl

our classic (almond) fairytales (reg/gf)

assorted raw treats (gf/vegan)

Moveable feast is a neighborhood cafe + catering company that brings artisanal cooking from our kitchen to your table. We responsibly source our ingredients from local growers to create seasonal salads, sandwiches, meals to-go + fresh baked pastries. Every dish we prepare is made from scratch daily, using food that nourishes + supports our community.